• RecordNumber
    84947
  • Author

    Bell, C., 1946-

  • Title

    Food microbiology and laboratory practice

  • Author Statement
    Chris Bell, Paul Neaves, Anthony P. Williams
  • Publication
    Blackwell Science
  • Publication Year
    c2005
  • Collation
    iv, 324 p.: ill (some col.)
  • Bibliography
    Includes bibliographical references and indexes
  • Subject

    Food - Microbiology - Laboratory manuals

  • ADDED ENTRIES
    Neaves, Paul
  • Main Class
    664
  • Sub Class
    .001579
  • Cutter no
    B433f
  • وارد كنندة اطلاعات
    samadi^d2009/06/08 08:33:29 , samadi^d2009/06/08 08:34:43
    • Link To Document
    https://lib.ui.ac.ir/dl/search/default.aspx?Term=84947&Field=0&DTC=2