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RecordNumber
84700
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Author
Hutkins, Robert Wayne
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Title
Microbiology and technology of fermented foods
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Author Statement
Robert Wayne Hutkins
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Publication
IFT
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Collation
ix, 473 p. : ill.
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Series
IFT Press series
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Bibliography
Includes bibliographical references and index
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Subject
Fermented foods - Textbooks , Fermented foods - Microbiology - Textbooks
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Main Class
664
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Sub Class
.024
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Cutter no
H981m
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وارد كنندة اطلاعات
samadi^d2009/05/20 13:57:29
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Link To Document :
