Auditing in the food industry: From safety and quality to environmental and other audits

Author Statement

edited by Mike Dillon and Chris Griffith

Publication

Boca Raton

Publication Year

c2001

Collation

x, 217 p.: ill., diagrs, tables

Series

Woodhead Publishing in food science and technology

Bibliography

Includes bibliographies

Subject

Food industry and trade-Standards-Great Britain , Food industry and trade-Great Britain-Production control-Auditing , Food industry and trade-Great Britain-Quality control-Auditing

ADDED ENTRIES

Dillon, Mike, ed

Main Class

363

Sub Class

.1920941

Cutter no

A912

وارد كنندة اطلاعات

f.rezvani^d2002/09/01 13:50:29 , zharfi^d2003/02/25 13:04:21 , zharfi^d2003/02/25 13:06:13

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