Asian foods: science & technology

RecordNumber
63098
Title
Asian foods: science & technology
Editor
edited by Catharina Y. W. Ang ¶ Keshun Liu ¶ Yao- Wen Huang
Publication
Technomic
Publication Year
c1999
Collation
xvi, 546p.: ill, diagrs, tables
Bibliography
Includes bibliographies
Subject
Food technology- Asia
ADDED ENTRIES
Ang, Catharina Y. W., ed
Main Class
664
Sub Class
.0015
Cutter no
A832
وارد كنندة اطلاعات
Winter^d/te/Wi Winter
Link To Document :
https://lib.ui.ac.ir/dL/search/default.aspx?Term=63098&Field=0&DTC=2