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RecordNumber
63053
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Author
Wood, Roger
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Title
Quality in the food analysis laboratory
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Author Statement
Roger Wood , Anders Nilsson , Harriet Wallin
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Publication
The Royal Society of Chemistry
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Publication Year
c1998
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Collation
xii, 312p.: ill, diagrs, tables
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Series
RSC food analysis monographs
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Bibliography
Includes bibliographies
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Subject
Food- Analysis- Laboratory manuals , Food- Quality- Laboratory manuals
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ADDED ENTRIES
Nilsson, Anders
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Main Class
664
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Sub Class
.07
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Cutter no
W878q
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وارد كنندة اطلاعات
Winter^d/te/Wi Winter
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Link To Document :
