• RecordNumber
    63053
  • Author

    Wood, Roger

  • Title

    Quality in the food analysis laboratory

  • Author Statement
    Roger Wood , Anders Nilsson , Harriet Wallin
  • Publication
    The Royal Society of Chemistry
  • Publication Year
    c1998
  • Collation
    xii, 312p.: ill, diagrs, tables
  • Series
    RSC food analysis monographs
  • Bibliography
    Includes bibliographies
  • Subject

    Food- Analysis- Laboratory manuals , Food- Quality- Laboratory manuals

  • ADDED ENTRIES
    Nilsson, Anders
  • Main Class
    664
  • Sub Class
    .07
  • Cutter no
    W878q
  • وارد كنندة اطلاعات
    Winter^d/te/Wi Winter
    • Link To Document
    https://lib.ui.ac.ir/dl/search/default.aspx?Term=63053&Field=0&DTC=2