Water relations of foods; proceedings of an International symposium held in Glasgow september 1974

Author Statement

Edited by R.B. Duckwort

Publication

Academic

Publication Year

[c1975]

Collation

xviii, 716p.: ill, diagrs

Series

Food science and technology

Bibliography

Includes bibliographical reference

Subject

Food-Analysis , Water-Analysis

ADDED ENTRIES

Duck worth R.B., ed

Main Class

641

Sub Class

.16

Cutter no

W324

وارد كنندة اطلاعات

soltani^d// , khodaei^d2003/09/16 14:33:35

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