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RecordNumber
52559
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Author
Weiser, Harry H
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Title
Practical food microbiology; and technology
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Author Statement
by Harry H. Weiser , George J. Mountney , Wilbur A. Gould
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Edition
2nd ed
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Publication
Avi Publishing
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Publication Year
1971
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Collation
xii, 388p.: tables
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Bibliography
Includes bibliography
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Subject
Microbiology
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ADDED ENTRIES
Mountney, George J. jt. auth , Gould, Wilbur A. jt. auth
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Main Class
576
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Sub Class
.163
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Cutter no
W427p
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Date
1971
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وارد كنندة اطلاعات
fazel^d// , faraz^d2003/08/20 09:00:33
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Link To Document :
