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RecordNumber
47829
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Author
Sweetman, Marion Deyoe
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Title
Food selection and preparation
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Author Statement
by Marion Deyoe Sweetman , Ingeborg Mac Kellar
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Edition
4th ed
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Publication
New York Wiley
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Publication Year
[c1954]
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Collation
ix, 645 p.: ill, diag
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Subject
Food
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ADDED ENTRIES
AU Mackellar, Ingeborg jt. auth , TI
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Main Class
641
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Sub Class
.5
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Cutter no
S974f
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Date
1954
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وارد كنندة اطلاعات
^d// , faraz^d2003/11/08 13:15:21
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Link To Document :