• RecordNumber
    36533
  • Author

    Pearson, David

  • Title

    chemical analysis of foods

  • Edition
    6th ed
  • Publication
    J & A Churchill
  • Publication Year
    1970
  • Collation
    xii, 604p.: ill, tables
  • Subject

    Food- analysis

  • Main Class
    664
  • Cutter no
    P361c
  • Date
    1970
  • وارد كنندة اطلاعات
    soltani^d//
    • Link To Document
    https://lib.ui.ac.ir/dl/search/default.aspx?Term=36533&Field=0&DTC=2