RecordNumber

36528

Author

Pearson, D

Title

Laboratory techniques in food analysis

Publication

Butterworths

Publication Year

[c1973]

Collation

315p.: ill, diagrs, tables

Bibliography

Includes bibliography

Subject

Food analysis

Main Class

664

Sub Class

.117

Cutter no

P361l

وارد كنندة اطلاعات

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