Technique de la cuisine

RecordNumber
30524
Author
Lery, Francois
Title
Technique de la cuisine
Author Statement
Francois Lery
Publication
Universitaires de France
Publication Year
1963[c1962]
Collation
127, 8p.: ill, tables
Bibliography
Bibliography: p. 127
Subject
Cookery
Main Class
641
Sub Class
.5
Cutter no
L621t
وارد كنندة اطلاعات
Atabakhsh 1130^d// , f.rezvani^d2002/11/26 10:02:18 , norouzi^d2005/02/14 10:48:00
Link To Document :
https://lib.ui.ac.ir/dL/search/default.aspx?Term=30524&Field=0&DTC=2

Lery, Francois