• RecordNumber
    18079
  • Author

    Fox, Brian Anthony

  • Title

    Food science a chemical approach

  • Author Statement
    [by] Brian A Fox , Allan G. Cameron
  • Edition
    2nd ed
  • Publication
    English university press
  • Publication Year
    [c1970]
  • Collation
    381p.: diagr, table
  • Subject

    Food- analysis

  • ADDED ENTRIES
    Cameron, Allan G. jt auth , Title]
  • Main Class
    612
  • Sub Class
    .39
  • Cutter no
    F791f
  • Date
    1970
  • وارد كنندة اطلاعات
    Rezvany 1115^d// , khodaei^d2003/10/28 12:33:12
    • Link To Document
    https://lib.ui.ac.ir/dl/search/default.aspx?Term=18079&Field=0&DTC=2