• RecordNumber
    3389
  • Author
    Jackson, Ron S
  • Title

    Wine science principles, practice, perception

  • SubTitle
    principles, practice, perception
  • Author Statement
    Ron S. Jackson.
  • Edition
    2nd ed
  • Publication
    Academic Press
  • Publication Year
    c2000
  • Collation
    xv, 648 p. ill.
  • Series
    Food science and technology international series
  • Notes
    Includes bibliographical references and index
  • Subject

    Wine and wine making. , Viticulture.

  • Main class
    663
  • Sub class
    .2
  • Cutter no
    J1321w
  • ISBN
    012379062x
    • Link To Document
    https://lib.ui.ac.ir/dl/search/default.aspx?Term=3389&Field=0&DTC=14